Organic Certification Doesn't Mean Your Tea Ingredients Are Safe

Wellness Tea Company's loose leaf teas carry more than just organic certification.  Our pro-active choice is to go extra mile to ensure the safety and purity of all our tea ingredients. While organic certification primarily regulates farming inputs and practices, it does not guarantee your tea is free of naturally accumulating soil contaminants like lead, arsenic, and cadmium. Because tea leaves act like a sponge for soil and air pollutants, the purity of your cup highly depends on organic certification AND stringent testing for heavy metals and harmful microorganisms. 

The majority of conventional, non-organic teas are rarely washed before processing, meaning synthetic pesticide residues and occasionally banned chemicals go directly into the steep. In addition, many silky, paper or pyramid-style tea bags release billions of micro- and nano-plastic particles and a potential carcinogen called epichlorohydrin into your brew.

To get the cleanest cup, switch to organic, loose-leaf teas subjected to rigorous lab testing. Wellness Tea Company takes pride in every cup to ensure it is not only delicious but also safe for you and your loved ones to enjoy. Trust in the quality and purity of our teas and explore the world of flavors and good health that awaits you in every sip.