Making cold brew iced tea, is quite simple. We recommend five Tablespoons of loose leaf tea per gallon of water. You can adjust the amount based off of the desired amount you wish to brew. 

If wanting to make a smaller amount of cold brew tea, our 4-cup Borosilicate Tea Maker, found in the Teaware section of the website, is the perfect companion for your quest! It offers a built-in strainer/filter, making pouring a breeze! Pour tea from your tea maker and place back in refrigerator to use later in the day. 
1. Pour 4 cups filtered, cold water into container.
2. Add 1 heaping Tablespoon of loose leaf tea to water. Stir.
3. Place container in refrigerator to brew from 12 to 24 hours depending upon desired strength.